BIBLIOGRAPHIC RECORD
Use of Coffee Roasting By-Products (Coffee Silverskin) as Natural Preservative for Fresh-Cut Fennel Slices
This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.
- Recorded authors
- Miriam Arianna Boninsegna; Alessandra De Bruno; Corinne Giacondino; Amalia Piscopo; Giuseppe Crea; Valerio Chinè; Marco Poiana
- Source of metadata
- Crossref
- Year recorded
- 2025
Public identifiers and source
Open the source recordReference
Miriam Arianna Boninsegna; Alessandra De Bruno; Corinne Giacondino; Amalia Piscopo; Giuseppe Crea; Valerio Chinè; Marco Poiana. (2025). Use of Coffee Roasting By-Products (Coffee Silverskin) as Natural Preservative for Fresh-Cut Fennel Slices. https://doi.org/10.3390/foods14091493
Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.
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