BIBLIOGRAPHIC RECORD

EVALUATION OF CHEMICAL COMPONENTS, ANTI-OXIDANT PROPERTIES, AND LETHAL TOXICITY OF ALKALOIDS EXTRACTED FROM ESPAND (Peganum harmala)

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Recorded authors
Fahimi Saeedeh; Shahrbanoo Oryan; Ramesh Ahmadi; Akram Eidi
Source of metadata
OpenAlex
Year recorded
2022

Public identifiers and source

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Reference

Fahimi Saeedeh; Shahrbanoo Oryan; Ramesh Ahmadi; Akram Eidi. (2022). EVALUATION OF CHEMICAL COMPONENTS, ANTI-OXIDANT PROPERTIES, AND LETHAL TOXICITY OF ALKALOIDS EXTRACTED FROM ESPAND (Peganum harmala). https://openalex.org/W4408734864

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