BIBLIOGRAPHIC RECORD
Total Phenolic content and Potential of Black Betel Leaf (Piper betle L.var Nigra) Extract as an Antioxidant and Anti-Gout
This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.
- Recorded authors
- Candra Irawan; Henny Rochaeni; Suhartini Suhartini; Adya Risky Pradipta; Maman Sukiman; Dwi Putri Imalia; Rosalina Rosalina
- Source of metadata
- Crossref
- Year recorded
- 2024
Public identifiers and source
Open the source recordReference
Candra Irawan; Henny Rochaeni; Suhartini Suhartini; Adya Risky Pradipta; Maman Sukiman; Dwi Putri Imalia; Rosalina Rosalina. (2024). Total Phenolic content and Potential of Black Betel Leaf (Piper betle L.var Nigra) Extract as an Antioxidant and Anti-Gout. https://doi.org/10.52711/0974-360x.2024.00176
Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.
Permanent record URL: https://brain.psiconautica.org/en/documentos/d-1fe2898fd8099c22d843d3892a0d1525/