BIBLIOGRAPHIC RECORD

Complex Profiling of Roasted Coffee Based on Origin and Production Scale

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Recorded authors
Dorina Simedru; Anca Becze
Source of metadata
Crossref
Year recorded
2023

Public identifiers and source

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Reference

Dorina Simedru; Anca Becze. (2023). Complex Profiling of Roasted Coffee Based on Origin and Production Scale. https://doi.org/10.3390/agriculture13061146

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