BIBLIOGRAPHIC RECORD

Physical and Chemical Properties of Gayo Coffee Brewed by Boiling Method with Variation of Particle Coffee Ground

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Recorded authors
Evi Yufita; Teuku Muhammad Shadiq Maula; Gunawati Gunawati; Peter Woodfield; Elin Yusibani
Source of metadata
Crossref
Year recorded
2024

Public identifiers and source

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Reference

Evi Yufita; Teuku Muhammad Shadiq Maula; Gunawati Gunawati; Peter Woodfield; Elin Yusibani. (2024). Physical and Chemical Properties of Gayo Coffee Brewed by Boiling Method with Variation of Particle Coffee Ground. https://doi.org/10.25077/jif.17.1.9-18.2025

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