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Analyses of challenges faced during the production of amylolytic enzymes and bio-ethanol using left-over cooked-rice, and rice unfit for human consumption

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Crossref
Year recorded
2023

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Reference

(2023). Analyses of challenges faced during the production of amylolytic enzymes and bio-ethanol using left-over cooked-rice, and rice unfit for human consumption. https://doi.org/10.5943/ajom/6/2/1

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