BIBLIOGRAPHIC RECORD
Total Phenolic Content and Antioxidant Activity of In Vitro Digested Hemp-Based Products
This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.
- Recorded authors
- Davide Lanzoni; Eva Skřivanová; R. Rebucci; Antonio Crotti; Antonella Baldi; Luca Marchetti; Carlotta Giromini
- Source of metadata
- OpenAlex
- Year recorded
- 2023
Public identifiers and source
Open the source recordReference
Davide Lanzoni; Eva Skřivanová; R. Rebucci; Antonio Crotti; Antonella Baldi; Luca Marchetti; Carlotta Giromini. (2023). Total Phenolic Content and Antioxidant Activity of In Vitro Digested Hemp-Based Products. https://openalex.org/W4318828185
Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.
Permanent record URL: https://brain.psiconautica.org/en/documentos/d-38d8f34f4d757305207ee71e05ea751c/