BIBLIOGRAPHIC RECORD

Quality characteristics of probiotic yoghurt enriched with honey and by-products left after the production of hemp oil by cold pressing the seeds of Cannabis sativa L.

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Recorded authors
Gjore Nakov
Source of metadata
Crossref
Year recorded
2022

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Reference

Gjore Nakov. (2022). Quality characteristics of probiotic yoghurt enriched with honey and by-products left after the production of hemp oil by cold pressing the seeds of Cannabis sativa L. https://doi.org/10.15567/mljekarstvo.2023.0101

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