BIBLIOGRAPHIC RECORD
Improving the safety and quality of fermented shrimp paste (terasi) through supplementation of betel leaf (Piper betle L.) essential oil
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- Recorded authors
- Reggie Surya; Reinaldo Socorro Santos
- Source of metadata
- Crossref
- Year recorded
- 2024
Public identifiers and source
Open the source recordReference
Reggie Surya; Reinaldo Socorro Santos. (2024). Improving the safety and quality of fermented shrimp paste (terasi) through supplementation of betel leaf (Piper betle L.) essential oil. https://doi.org/10.20956/canrea.v7i1.1037
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