BIBLIOGRAPHIC RECORD

Detection of adulterated coffee by fourier-transform infrared (FTIR) spectroscopy associated with sensory analysis

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Recorded authors
Yeison Fernando Barrios Rodriguez; Yenny Devia-Rodriguez; Nelson Gutiérrez-Guzmán
Source of metadata
OpenAlex
Year recorded
2022

Public identifiers and source

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Reference

Yeison Fernando Barrios Rodriguez; Yenny Devia-Rodriguez; Nelson Gutiérrez-Guzmán. (2022). Detection of adulterated coffee by fourier-transform infrared (FTIR) spectroscopy associated with sensory analysis. https://openalex.org/W4293193240

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