BIBLIOGRAPHIC RECORD

Lepidium sativum: A potential functional food

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Recorded authors: Department of Pharmacognosy and Phytochemistry, L. M. College of Pharmacy, Ahmedabad, Gujarat, India; Mamta B. Shah; Vinisha A. Dudhat; Krupa V. Gadhvi
Source of metadata: Crossref
Year recorded: 2021

Public identifiers and source

doi:10.31254/jahm.2021.7213

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Reference

Department of Pharmacognosy and Phytochemistry, L. M. College of Pharmacy, Ahmedabad, Gujarat, India; Mamta B. Shah; Vinisha A. Dudhat; Krupa V. Gadhvi. (2021). Lepidium sativum: A potential functional food. https://doi.org/10.31254/jahm.2021.7213

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