BIBLIOGRAPHIC RECORD

Effect of the Distillation Time on the Chemical Composition, Antioxidant Potential and Antimicrobial Activity of Essential Oils from Different Cannabis sativa L. Cultivars

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Recorded authors: Sara Palmieri; Francesca Maggio; Marika Pellegrini; Antonella Ricci; Annalisa Serio; Antonello Paparella; Claudio Lo Sterzo
Source of metadata: Crossref
Year recorded: 2021

Public identifiers and source

doi:10.3390/molecules26164770

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Reference

Sara Palmieri; Francesca Maggio; Marika Pellegrini; Antonella Ricci; Annalisa Serio; Antonello Paparella; Claudio Lo Sterzo. (2021). Effect of the Distillation Time on the Chemical Composition, Antioxidant Potential and Antimicrobial Activity of Essential Oils from Different Cannabis sativa L. Cultivars. https://doi.org/10.3390/molecules26164770

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