BIBLIOGRAPHIC RECORD

Changes in Levels of Amino Acids and Basic Components in Burley Tobacco Produced by Roasting

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Recorded authors
Pan Li; M.-Z. Wu; Jianping Xie
Source of metadata
Crossref
Year recorded
2003

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Reference

Pan Li; M.-Z. Wu; Jianping Xie. (2003). Changes in Levels of Amino Acids and Basic Components in Burley Tobacco Produced by Roasting. https://doi.org/10.2478/cttr-2013-0761

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