BIBLIOGRAPHIC RECORD

Which Foods May Be Addictive? The Roles of Processing, Fat Content, and Glycemic Load

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Recorded authors
Erica M. Schulte; Nicole M. Avena; Ashley N. Gearhardt
Source of metadata
OpenAlex
Year recorded
2015

Public identifiers and source

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Reference

Erica M. Schulte; Nicole M. Avena; Ashley N. Gearhardt. (2015). Which Foods May Be Addictive? The Roles of Processing, Fat Content, and Glycemic Load. https://openalex.org/W2093341505

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