BIBLIOGRAPHIC RECORD
COFFEE CONSUMPTION RELATES TO A REDUCTION OF AORTIC STIFFNESS BUT NOT ON MICROCIRCULATION IN WELL-CONTROLLED HYPERTENSIVES
This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.
- Recorded authors
- Francesca Zotti; Marialuisa Sveva Marozzi; Antonio Vacca; Federica Rignani; Davide Gramegna; Gianfranco Amodio; Giuseppe Santoro; Lorenzo De Benedittis; Gabriella Schirosi; Gabriele Brosolo; Cristiana Catena; Sebastiano Cicco; Leonardo A. Sechi; Pietro Nazzaro
- Source of metadata
- Crossref
- Year recorded
- 2023
Public identifiers and source
Open the source recordReference
Francesca Zotti; Marialuisa Sveva Marozzi; Antonio Vacca; Federica Rignani; Davide Gramegna; Gianfranco Amodio; Giuseppe Santoro; Lorenzo De Benedittis; Gabriella Schirosi; Gabriele Brosolo; Cristiana Catena; Sebastiano Cicco; Leonardo A. Sechi; Pietro Nazzaro. (2023). COFFEE CONSUMPTION RELATES TO A REDUCTION OF AORTIC STIFFNESS BUT NOT ON MICROCIRCULATION IN WELL-CONTROLLED HYPERTENSIVES. https://doi.org/10.1097/01.hjh.0000941828.28614.42
Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.
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