BIBLIOGRAPHIC RECORD

Green leafy vegetables from two Solanum spp. (Solanum nigrum L and Solanum macrocarpon L) ameliorate scopolamine‐induced cognitive and neurochemical impairments in rats

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Recorded authors
Opeyemi Babatunde Ogunsuyi; Adedayo Oluwaseun Ademiluyi; Ganiyu Oboh; Sunday I. Oyeleye; Felix Abayomi Dada
Source of metadata
OpenAlex
Year recorded
2018

Public identifiers and source

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Reference

Opeyemi Babatunde Ogunsuyi; Adedayo Oluwaseun Ademiluyi; Ganiyu Oboh; Sunday I. Oyeleye; Felix Abayomi Dada. (2018). Green leafy vegetables from two Solanum spp. (Solanum nigrum L and Solanum macrocarpon L) ameliorate scopolamine‐induced cognitive and neurochemical impairments in rats. https://openalex.org/W2789861678

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