BIBLIOGRAPHIC RECORD

A little more on the classification and brief description of food additives

This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.

Recorded authors
А.М. Agapkin
Source of metadata
Crossref
Year recorded
2021

Public identifiers and source

Open the source record

Reference

А.М. Agapkin. (2021). A little more on the classification and brief description of food additives. https://doi.org/10.33920/igt-01-2105-07

Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.

Permanent record URL: https://brain.psiconautica.org/en/documentos/d-e245ec871fa55461f28284700b3ef6bd/