BIBLIOGRAPHIC RECORD
Hemp (Cannabis sativa L.) Flour-Based Wheat Bread as Fortified Bakery Product
This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.
- Recorded authors
- Iulian Eugen Rusu; Romina Alina Marc; Crina Mureșan; Andruţa Elena Mureşan; Vlad Mureşan; Carmen Rodica Pop; Maria Simona Chiș; Simona MAN; Miuța Filip; Bogdan-Mihai Onica; Ersilia Alexa; Vasile-Gheorghe Vișan; Sevastița MUSTE
- Source of metadata
- Crossref
- Year recorded
- 2021
Public identifiers and source
Open the source recordReference
Iulian Eugen Rusu; Romina Alina Marc; Crina Mureșan; Andruţa Elena Mureşan; Vlad Mureşan; Carmen Rodica Pop; Maria Simona Chiș; Simona MAN; Miuța Filip; Bogdan-Mihai Onica; Ersilia Alexa; Vasile-Gheorghe Vișan; Sevastița MUSTE. (2021). Hemp (Cannabis sativa L.) Flour-Based Wheat Bread as Fortified Bakery Product. https://doi.org/10.3390/plants10081558
Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.
Permanent record URL: https://brain.psiconautica.org/en/documentos/d-ebe3af9a1cb6130f564d7e967a4370a8/