BIBLIOGRAPHIC RECORD

Antioxidant activity of fermented coffee beans

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Recorded authors
Jesslyn Jelena; Putu Sanna Yustiantara
Source of metadata
Crossref
Year recorded
2022

Public identifiers and source

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Reference

Jesslyn Jelena; Putu Sanna Yustiantara. (2022). Antioxidant activity of fermented coffee beans. https://doi.org/10.51511/pr.25

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Permanent record URL: https://brain.psiconautica.org/en/documentos/d-ec6bd0dafede1d80a342961b5e8b98f6/