BIBLIOGRAPHIC RECORD

Oyster Mushroom-Fortified Goat Meat Products

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Recorded authors
Jinzhuang Li; Bat-Ochir Munkhdelger; Zundui Erdene; Dashmaa Dashdorj
Source of metadata
Crossref
Year recorded
2025

Public identifiers and source

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Reference

Jinzhuang Li; Bat-Ochir Munkhdelger; Zundui Erdene; Dashmaa Dashdorj. (2025). Oyster Mushroom-Fortified Goat Meat Products. https://doi.org/10.59429/ace.v8i4.5802

Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.

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