BIBLIOGRAPHIC RECORD

Optimization of Cold Brew Coffee Using Central Composite Design and Its Properties Compared with Hot Brew Coffee

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Recorded authors
Nur Hadiyani Zakaria; Kanyawee Whanmek; Sirinapa Thangsiri; Wimonphan Chathiran; Warangkana Srichamnong; Uthaiwan Suttisansanee; Chalat Santivarangkna
Source of metadata
Crossref
Year recorded
2023

Public identifiers and source

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Reference

Nur Hadiyani Zakaria; Kanyawee Whanmek; Sirinapa Thangsiri; Wimonphan Chathiran; Warangkana Srichamnong; Uthaiwan Suttisansanee; Chalat Santivarangkna. (2023). Optimization of Cold Brew Coffee Using Central Composite Design and Its Properties Compared with Hot Brew Coffee. https://doi.org/10.3390/foods12122412

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