BIBLIOGRAPHIC RECORD

Flavor Chemistry of Cocoa and Cocoa Products—An Overview

This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.

Recorded authors
Ana Clara Aprotosoaie; Simon Vlad Luca; Anca Miron
Source of metadata
OpenAlex
Year recorded
2015

Public identifiers and source

Open the source record

Reference

Ana Clara Aprotosoaie; Simon Vlad Luca; Anca Miron. (2015). Flavor Chemistry of Cocoa and Cocoa Products—An Overview. https://openalex.org/W2177332555

Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.

Permanent record URL: https://brain.psiconautica.org/en/documentos/d-6c9d7991d9f6eca5cd657b03165eca11/