BIBLIOGRAPHIC RECORD

Food nanoparticles from rice vinegar: isolation, characterization, and antioxidant activities

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Recorded authors
Zhaoshuo Yu; Ying Tan; Sihao Luo; Jingru Zhou; Tianhao Xu; Jianqiao Zou; Lijing Ke; Yu Ji; Suyun Zhang; Jianwu Zhou; Pingfan Rao; Jiaxing Li
Source of metadata
OpenAlex
Year recorded
2022

Public identifiers and source

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Reference

Zhaoshuo Yu; Ying Tan; Sihao Luo; Jingru Zhou; Tianhao Xu; Jianqiao Zou; Lijing Ke; Yu Ji; Suyun Zhang; Jianwu Zhou; Pingfan Rao; Jiaxing Li. (2022). Food nanoparticles from rice vinegar: isolation, characterization, and antioxidant activities. https://openalex.org/W4206816378

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Permanent record URL: https://brain.psiconautica.org/en/documentos/d-8069923fa2f57461dee6cb03ebbbb8ee/