BIBLIOGRAPHIC RECORD

Rapid Quantification of Major Volatile Metabolites in Fermented Food and Beverages Using Gas Chromatography-Mass Spectrometry

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Recorded authors
Farhana R. Pinu; Silas G. Villas‐Bôas
Source of metadata
Crossref
Year recorded
2017

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Reference

Farhana R. Pinu; Silas G. Villas‐Bôas. (2017). Rapid Quantification of Major Volatile Metabolites in Fermented Food and Beverages Using Gas Chromatography-Mass Spectrometry. https://doi.org/10.3390/metabo7030037

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