BIBLIOGRAPHIC RECORD

Influence of cultivation region on color, volatile compounds, phenolics, and antioxidant activity of Arabica coffee (Coffea arabica) Catuaí cultivar in Brazil

This record contains bibliographic metadata. Open the linked source to check the work; the record does not include its full text.

Recorded authors: Daniel Velloso Cabral; Julio Colivet; Claudio Fernandes CARDOSO; Roberto FILHO BRAZ; Luciana Aparecida de SOUSA; Tatianne Ferreira de Oliveira; Flávio Alves da Silva
Source of metadata: Crossref
Year recorded: 2025

Public identifiers and source

doi:10.5327/fst.00464

Open the source record

Reference

Daniel Velloso Cabral; Julio Colivet; Claudio Fernandes CARDOSO; Roberto FILHO BRAZ; Luciana Aparecida de SOUSA; Tatianne Ferreira de Oliveira; Flávio Alves da Silva. (2025). Influence of cultivation region on color, volatile compounds, phenolics, and antioxidant activity of Arabica coffee (Coffea arabica) Catuaí cultivar in Brazil. https://doi.org/10.5327/fst.00464

Reference assembled from the available metadata. Check and cite the original publication before reusing a claim.

Permanent record URL: https://brain.psiconautica.org/en/documentos/d-b7e7360dae7e090a3f489d0789ef35c1/