BIBLIOGRAPHIC RECORD

Innovative Alcoholic Drinks Obtained by Co-Fermenting Grape Must and Fruit Juice

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Recorded authors
Daniela Fracassetti; Paolo Bottelli; Onofrio Corona; Roberto Foschino; Ileana Vigentini
Source of metadata
Crossref
Year recorded
2019

Public identifiers and source

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Reference

Daniela Fracassetti; Paolo Bottelli; Onofrio Corona; Roberto Foschino; Ileana Vigentini. (2019). Innovative Alcoholic Drinks Obtained by Co-Fermenting Grape Must and Fruit Juice. https://doi.org/10.3390/metabo9050086

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